You can serve this salad as a starter at a dinner party, a light main course on any weeknight, or even bring it to work for lunch. In any case, it’s a colorful mix of vegetables that will satisfy all winter.

Time to read: 3 mins | Time to make: 35 minutes | Yields: 2-4 servings

Method

Nutrition facts, per 1 serving:

Energy: 500kcal | Carbs: 49 g | Protein: 7 g | Fat: 35 g